Awesome Burgers

Research toolkit

Books & Products

A searchable library of books, equipment, and ingredients that support the techniques and research behind Awesome Burgers.

Links are provided as references. Availability, pricing, and product specifications may change.

Bookswww.amazon.com

Nosrat, Samin (2017), Salt, Fat, Acid, Heat – Mastering the Elements of Good Cooking

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Bookswww.amazon.com

Mauritsen, Ole G. & Klavs Styrbæk (2014), Umami – Unlocking the Secrets of the Fifth Taste

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Bookswww.amazon.com

Briscone, James with Brooke Parkhurst (2018), The Flavor Matrix

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Bookswww.amazon.com

Coucquyt, Peter, Bernard Lahousse & Johan Langenbick (2020), The Art & Science of Foodpairing

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Bookswww.amazon.com

Redzepi, René & Noma Test Kitchen (2026), The Noma Guide to Building Flavour

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Bookswww.amazon.com

Motz, George (2023), The Great American Burger Book

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Bookswww.amazon.com

Murphy, Anthony (2024), The Beefy Boys: From Backyard BBQ to World-Class Burgers

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Bookswww.amazon.com

Garutti, Randy & Mark Rosati (2017), Shake Shack – Recipes & Stories

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Bookswww.amazon.com

Motz, George (2026), Hamburger America (Revised and Expanded Fourth Edition)

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Bookswww.amazon.com

Gonzales, Sef “Burger Beast” (2029), All about the Burger

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Bookswww.amazon.com

Ozersky, Josh (2008), The Hamburger: A History

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Bookswww.amazon.com

Perman, Stacey (2010), In-N-Out Burger

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Bookswww.amazon.com

Snyder, Lynsi (2023), The Ins-N-Outs of In-N-Out Burger

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Bookswww.amazon.com

Kroc, Ray (2016), Grinding It Out: The Making of McDonald's

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Bookswww.amazon.com

Vanderpool, Rick (2011), The Texas Hamburger

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Bookswww.amazon.com

Walton, Adam & Brett Walton (2023), Smashed

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Bookspapercutshop.se

Josephson, Linus, Toby Lee & Selin Safer (2026), Burgare - Så gör du värdens bästa burgare hemma

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Bookswww.amazon.de

Krokha, Alexandra, Alexander Melendez & Marcel Risker (2026), Die Burger Bibel

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Bookswww.amazon.com

Penn, Lou M. (2025), Smash Burger Hall of Fame

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Bookswww.amazon.com

Penn, Lou M. (2025), Tavern Burgers - America's Regional & Classic Bar Burgers

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Bookswww.amazon.com

Penn, Lou M. (2025), The Char & Barrel Pub Burger Cookbook

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Bookswww.amazon.com

Thomstop, Alex (2024), The Homemade Burger Cookbook

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Bookswww.amazon.com

Goldwyn, Craig “Meathead” (2016), Meathead - The Science of Great Barbecue and Grilling

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Bookswww.amazon.com

Goldwyn, Craig “Meathead” (2025), The Meathead Method

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Bookswww.amazon.com

Wílbur, Todd (2015), Top Secret Recipes Step-by-step

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Bookswww.amazon.com

Wilbur, Todd (1999), A Treasury of Top Secret Recipes (compilation edition)

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Equipmentwww.ikea.com

IKEA cake rings, set of 5, silver color

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Equipmentwww.amazon.com

Heavy Gauge Stainless Steel Round Cake Mold (Heavy Duty)

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Equipmentwww.amazon.com

Smash Burger Press Stainless Steel (Heavy Duty)

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Equipmentwww.amazon.com

Guga Foods- Adjustable Burger Press (Lipped burger press)

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Equipmentwww.amazon.com

Restaurant-Grade Hamburger Patty Paper 4.5"

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Ingredientsspecialingredientseurope.com

Flavor Enhancer (Disodium Inosinate (E631), Disodium Guanylate (E627))

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Ingredientswww.dutchwasabi.nl

Beef garum (all-purpose umami sauce) - 160 ml

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